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青苔 - Seitai Matcha Powder (Beginner Grade)

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Subtle Bitterness / Light Umami / for Latte + Pastry

Start your everyday tea ritual with Seitai Matcha Powder. Seitai is optimised to be the Universal-Matcha.

Seitai can be used for making Matcha-Pastry but also serves well for a Matcha-Latte. Basically you can never go wrong with Seitai.

Tasting Profile & Preparation
  • Subtle Bitterness: Provides a gentle and approachable flavor profile, introducing the classic, authentic matcha character without overwhelming the palate. 
  • Light Umami: A undertone of Umami compliments the profile of the Matcha.
  • Perfect for Latte + Pastry: Specially designed to pair wonderfully with your choice of milk (oat, dairy...) but also with flour to craft unique Matcha Pastries.
Origin & Craftsmanship
  • Originating from Japan. 
  • Part of our carefully crafted Matcha selections. 

If you select this option, the Matcha will be delivered to you only in a sealed vacuum bag, without the Aluminum can shown on the image. If you already own Matcha storage can, this is the right option for you

** Reference for 100g

Energy

1190 kJ / 284 kcal

Fat

5 g

- of which saturates

0.5g

Protein

33g

Carbohydrates

30 g

- of which sugar

0 g

Dietary Fibre

29 g

If you have requests, inputs or suggestions we are looking forward to your message.

Contact Us

CHF 9.00 CHF 9.00

  • Grade
  • Packaging - No Additional Packaging
  • Content
Terms and Conditions
30-day money-back guarantee (Return Policy)
Shipping: 3-5 Business days if available
The look of the actual product might differ from the image

Product unavailable?
Due to the high demand for our matcha, our stock can deplete quickly. If a product is temporarily unavailable, rest assured that it will be restocked within a month. 
Packaging No Additional Packaging, Aluminium Can
Content 10g, 20g, 30g, 50g, 100g
Grade Beginner
Grade: Beginner

Why ROKUSAI Matcha?

In collaboration with local tea farmers, processors, and Kyoto's renowned tea houses, ROKUSAI has crafted a signature matcha blend. The result is a remarkably smooth, umami-rich profile with almost no bitterness. 
Read our story below:
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